March 2018 IWA Exhibition-Nuremberg, Germany

The 2018 IWA OutdoorClassics, held from March 9th to 12th in Nuremberg, Germany, was a milestone event, celebrating its 45th anniversary. Recognized globally as the premier platform for hunting, shooting sports, outdoor pursuits, and security, it gathered more than 1,500 international exhibitors showcasing top-notch guns, outdoor equipment, and services. The exhibition drew nearly 47,000 trade visitors, providing an ideal space for industry professionals to connect, exchange ideas, and stay abreast of the latest trends in the sector. Under the guidance of the exhibition manager, Rebecca Schönfelder, this event was a testament to the enduring appeal and importance of IWA OutdoorClassics in the world of outdoor sports and equipment.

Sharing a dinner at a client's home can be a unique and enriching experience. It's not just about the food, but also about the cultural exchange and the personal connection that it fosters. Here's a possible English reflection on such an occasion:

"Having dinner at my client's residence was a delightful and insightful experience. The warm atmosphere, filled with the aroma of home-cooked dishes, immediately made me feel welcomed and at ease. The evening transcended the usual business relationship, allowing us to delve into more personal topics and understand each other's perspectives on life beyond work.

As we sat around the table, the conversation flowed effortlessly, ranging from local customs to shared interests. The food, a testament to their culinary skills and cultural heritage, was not only delicious but also served as a bridge between our different backgrounds. Each dish told a story, and in tasting them, I felt a deeper appreciation for their culture.

The experience allowed me to see my client in a different light, as a fellow human with a rich personal life, rather than just a professional counterpart. This personal touch added a new dimension to our working relationship, fostering trust and mutual respect.

In the end, dining at my client's home was more than just a meal; it was a cultural immersion and a chance to build a genuine connection. It reminded me that business transactions, while important, can be strengthened by understanding and appreciating the people behind them. I left the dinner not only satisfied but also grateful for the opportunity to share this intimate moment."